is planned weekly and put on display on the noticeboard.A variety of foods are provided on a daily basis with foods from the five
basic food groups being consumed.All
meals and drinks are provided, meeting the daily nutritional needs of the
children.Breakfast is provided for
menu reflects a range of cultures by providing foods from other countries
regularly on the menu. Sensitivity to the diet needs of children from different
cultural and ethnic backgrounds is respected.
A.C.E Child Care
Centre implements a Food Safety Program to ensure that a high standard of food
safety is maintained within the child care centre.